Consultancy & Menu Development


Looking to give your menu a boost? Chef Brad Carter is available to offer analysis, seasonal planning & assessments to help your restaurant set trends & stay on the sharp end of British Gastronomy


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Consultancy

Looking to revamp your restaurant? Using our wealth of experience, we’ll aid you in creating an exciting new offering for your customers.

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Menu Development

Looking to give your menu a boost? Chef Brad Carter is available to offer analysis, seasonal planning & assessments to help your restaurant set trends & stay on the sharp end of British Gastronomy

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Press & Media Enquiries

For press or media enquiries, please contact us directly by using the button below and we will get back to you.
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